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    You are in: Home / Baking / Whole Wheat Oatmeal Cookies With Everything Recipe
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    Whole Wheat Oatmeal Cookies With Everything

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Coyote's Laugh's Note:

    Based on Quaker Oats' Vanishing Oatmeal Cookies Recipe. I made them a few times, and I never thought they were quite good enough. They weren't fluffy enough and they didn't have nearly enough oatmeal! I found out one day when I ran out of white flour, that whole wheat tastes great in oatmeal cookies. I like to pulse the oats in the food processor a few times so they're extra fluffy, but instant oatmeal works very well.

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    Ingredients:

    Serves: 28

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Heat the oven to 350.
    2. 2
      Beat together the butter, brown sugar, and granulted sugar until it's uniform.
    3. 3
      Mix in the two eggs and vanilla.
    4. 4
      In a seperate bowl, combine te white and wheat flours, baking soda, cinnamon, and salt.
    5. 5
      Mix the flour mixture into the egg mixture.
    6. 6
      Stir in the oats, cranberries, and walnuts.
    7. 7
      Drop in heaping tablespoons onto a Pam'ed cookie sheet.
    8. 8
      Bake for about 15 minutes until the cookie's have browned.
    9. 9
      Cool on a wire rack.

    Ratings & Reviews:

    • on September 24, 2009

      55

      THESE ARE JUST GREAT, ABSOLUTELY! I made these, along with other things, to include on my finger food counter for a group I host, & they were a big hit, with 6-7 people even picking up copies of the recipe! I'm a big cranberry fan, so was pretty sure I'd like these cookies, AND I DO! I did toast the walnuts before including them! Here's another recipe that goes into my GREAT BAR & COOKIE FILE! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Whole Wheat Oatmeal Cookies With Everything

    Serving Size: 1 (38 g)

    Servings Per Recipe: 28

    Amount Per Serving
    % Daily Value
    Calories 159.8
     
    Calories from Fat 87
    54%
    Total Fat 9.7 g
    15%
    Saturated Fat 4.5 g
    22%
    Cholesterol 32.5 mg
    10%
    Sodium 141.6 mg
    5%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 11.4 g
    45%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    instant oatmeal

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