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    You are in: Home / Baking / Upside-down Southern Apple Pecan Pie Recipe
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    Upside-down Southern Apple Pecan Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Kittencalskitchen's Note:

    A different way to make apple pie, delicious served warm with ice cream!.

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    Ingredients:

    Yield:

    9inch pie

    Units: US | Metric

    Directions:

    1. 1
      Spoon butter in bottom of a 9-inch pie plate.
    2. 2
      Arrange pecan halves around bottom of pan.
    3. 3
      Sprinkle 2/3 cup brown sugar over pecans.
    4. 4
      Press one of the prepared pie crusts into bottom and along sides of the pan (over the pecans and sugar); trim off excess pastry.
    5. 5
      In a bowl, combine apples and lemon.
    6. 6
      Combine 1/3 cup brown sugar and remaining ingredients; toss gently, and add/mix in with the apples.
    7. 7
      Spoon the apple mixture evenly over the crust in the pie pan.
    8. 8
      Top with remaining pie pastry; fold edges over and flute.
    9. 9
      Prick the crust a few times with a fork.
    10. 10
      Bake at 450 degrees for 10 minutes.
    11. 11
      Reduce the oven temperature to 350 degrees, and bake for another 30-40 minutes.
    12. 12
      Cool 5 minutes, then turn the pie upside down on a pie plate.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on September 12, 2008

      55

      My recipe is only slightly different so I am sure that they taste pretty much the same...this is an AMAZING pie! Fun presentation and tastes wonderful! Make sure you turn it out after only 5 minutes though or it sticks in the pie plate!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2005

      55

      I used fuji apples, and slivered almonds intead of the pecans. My family was wowed with how it looked and tasted. Everyone had 2 pieces. So simple to prepare. I'll never go back to traditional pie again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2004

      55

      I have made this apple pie for years. It is our favorite. It also makes a very impressive presentation!! Give it a try....you won't be sorry.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Upside-down Southern Apple Pecan Pie

    Serving Size: 1 (1523 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4038.9
     
    Calories from Fat 1982
    49%
    Total Fat 220.2 g
    338%
    Saturated Fat 64.8 g
    324%
    Cholesterol 122.0 mg
    40%
    Sodium 2956.6 mg
    123%
    Total Carbohydrate 516.8 g
    172%
    Dietary Fiber 36.6 g
    146%
    Sugars 293.2 g
    1172%
    Protein 33.7 g
    67%

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