Suzie's Oatmeal Chocolate Chip Cookies
photo by mums the word
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
3 dozen
- Serves:
- 36
ingredients
- 236.59 ml stick margarine (or butter)
- 236.59 ml granulated sugar
- 236.59 ml brown sugar, packed
- 2 large eggs
- 14.79 ml water
- 4.92 ml vanilla
- 532.32 ml flour
- 4.92 ml baking soda
- 591.47 ml oatmeal
- chocolate chips (to taste)
directions
- Cream the margarine and sugars.
- Add the eggs and mix.
- Add the water and vanilla, mix.
- Mix together the flour and baking soda and add to the mixture Fold in the oatmeal and chocolate chips.
- Spoon on a cookie sheet and bake at 350° until they just start to turn brown, if you like them chewy.
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RECIPE SUBMITTED BY
Trisha W
Fernandina Beach, FL
<p>I was born and raised in Tulsa, Oklahoma. Have lived from Arkansas to Memphis to Maine to Minnesota to Texas to CA and now Illinois since I have been married. I have 4 children (3 grown daughters and 1 grown son) and 11 grandsons. The oldest turned 12 in Aug.'14 and the youngest was born Oct. 5, 2014. I taught elementary school (both public and private) for 16 years, then worked for 6 years as a principal for a private Christian school. I am now a Dyslexia Testing Specialist and Tutor in private practice and I love my work. The cookbook I have used most during my 37 years of marriage is the Better Homes and Garden New Cook Book (red and white checkered.) I still get it out frequently and several of its recipes have become regulars in my house.</p>