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    You are in: Home / Baking / Sugar Cookies (Light & Crisp) Recipe
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    Sugar Cookies (Light & Crisp)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 27, 2006

      The only complaint I received about this recipe was that I didn't double it. I got exactly 24 cookies from the recipe, divided between the five of us. They were all gone in just a few minutes! I can't wait to make these again (doubling the recipe of course!). Thanks for sharing the recipe.

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    • on December 25, 2009

      I made these cookies for Christmas!! I rolled them in colored sugar. They were very good!! In fact they were the first to go in my Beauty Shop!! I loved the crisp flavor! I will make them again. Thanks for sharing!!

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    • on June 11, 2009

      These are very rich. I did reduce the amount of oil by about a tbs. **Edited to say that these are best when they have cooled. When they are still warm, the almond extract is a bit overwhelming. I really loved the texture and simplicity of these cookies. Thank you! Made for ZWT5 & Dining Daredevils.

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    • on September 08, 2008

      Really yummy! Next time I'm going to top them with slivered almonds as well as the sugar. Unfortunately my pregnancy only allows me to eat a few of these before I get heartburn. They were still eaten by DH and I within a few days, though.

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    • on December 15, 2006

      These cookies are sooo easy! They are, just as the title says, light and cripy. My 3 year old and my 1 year old both loved to help make them and to eat them! I love the almond flavor in them--sets them apart from other sugar cookies. I will definitely make them again.

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    Nutritional Facts for Sugar Cookies (Light & Crisp)

    Serving Size: 1 (69 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 327.9
     
    Calories from Fat 156
    47%
    Total Fat 17.4 g
    26%
    Saturated Fat 6.2 g
    31%
    Cholesterol 37.9 mg
    12%
    Sodium 210.2 mg
    8%
    Total Carbohydrate 40.3 g
    13%
    Dietary Fiber 0.6 g
    2%
    Sugars 21.6 g
    86%
    Protein 3.1 g
    6%

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