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    You are in: Home / Baking / Stuffing Bread (Bread Machine) Recipe
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    Stuffing Bread (Bread Machine)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 11, 2012

      I love this bread, and I found a delicious use for it - Savory French Toast. I dipped it in the eggs per usual, then slapped on the butter and maple syrup. It was the most delicious French toast I've ever had.

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    • on December 27, 2009

      very good recipe. This will be an annual recipe for my stuffing. I did make it in the bread machine which helped me alot with our crazy schedule. As I was putting it together, I didn't have cornmeal so I used Cracked wheat and didn't have dried onion flakes so used Mrs. Dash original seasoning. Turned out awesome. Next time I will lower the amount of sage to my families liking. Its a great recipe... I'm sure with the ingredients listed it would be great also. instead of my adaptions. A+

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    • on November 27, 2009

      Very good, it used it for my crockpot stuffing, I will be making this again for sure. Thanks for the recipe........

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    • on November 25, 2008

      Excellent recipe! I made a batch last night in my ABM for stuffing this week (Thanksgiving is 2 days away!). I cut it into coarse cubes and it's drying as I type this. I did reserve a slice for me and it's yummy. Nice texture. This would make awesome turkey sandwiches. I am using it for stuffing, though, and it's perfect for that. The only substitution I made was to use onion powder instead of dried onion flakes, since I didn't have the flakes. I cut it down to a heaping teaspoon. This one's a keeper. Thanks, Kittencal, for posting it! :-)

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    • on December 18, 2004

      this worked out perfectly no adjustments. Everyone shoulf have a loaf of this for those leftover turkey sandwiches. I tried this now whats left will go in with my dressing for christmas.. Thanks for the recipe.

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    Nutritional Facts for Stuffing Bread (Bread Machine)

    Serving Size: 1 (810 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2124.7
     
    Calories from Fat 395
    18%
    Total Fat 43.9 g
    67%
    Saturated Fat 23.0 g
    115%
    Cholesterol 308.8 mg
    102%
    Sodium 3892.6 mg
    162%
    Total Carbohydrate 367.8 g
    122%
    Dietary Fiber 16.4 g
    65%
    Sugars 30.3 g
    121%
    Protein 61.8 g
    123%

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