Soft Pb Chocolate Chip Cookies

Total Time
15mins
Prep 5 mins
Cook 10 mins

These cookies are extremely delicious...I actually found this recipe out of a peanut butter and milk chocolate morsels cover and made a couple of changes to the ingredients. These cookies are extremely soft and chewy, you would want to eat the whole batch. I hope you like it because my family did. They didn't believe that I made this recipe from scratch. They thought I actually bought cookie dough and baked it.

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degress.
  2. Combine the first 3 ingredients into a large bowl and mix.
  3. Into a separate bowl, beat the butter, sugars, vanilla extract until creamy.
  4. Beat the eggs and put it in the sugar mixture.
  5. Add in the peanut butter.
  6. Put the sugar mixture into the large bowl with the first three ingredients and mix well.
  7. If a little dry, add the milk and mix.
  8. Mix in the morsels.
  9. Take about 2 tablespoons of the cookie dough and roll it into a ball.
  10. Flatten it with your palm until it takes the shape of a cookie.
  11. Put it on greased baking sheet.
  12. Cook for 9-10 minutes or until golden brown.
  13. Cool for 2 minutes.
Most Helpful

4 5

5 5

These are very good!! My kids loved them!! I used reeses chips and semi sweet chips mixxed together and they were great!! Thanks for posting!!

5 5

It was what the title said...it was so good and so yummy. I love it so much! I made it for a party and it was a big hit. Everyone loved and asked for the recipe.