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I like that the recipe uses items usually in my pantry & jazzes up a packaged mix. I was pleasantly surprised by them too. I wasn't expecting the graham crust to be so successful and it really is! Do be careful to watch the marshmallows closely. They brown quickly & mine were perfect in under 5 minutes. My batch of bars were made with a plain brownie mix, but really any type of brownie mix could be used. Made for Fall '09 Pick A Chef.

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Susie D September 18, 2009

This recipe is so easy and decadent! It's the perfect alternative to campfire s'mores.

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Caitlin at Food.com January 22, 2014
S'more Bars