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    You are in: Home / Baking / Simple & Tasty Apple Pie Recipe
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    Simple & Tasty Apple Pie

    Average Rating:

     7 Total Reviews

    Showing 1-7 of 7

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    • on January 31, 2010

      Very good. Used Granny Smith apples so skipped the lemon juice. With that variety of apples, this pie really is not very sweet, but I enjoy being able to taste the fruit in fruit desserts so it was perfect for us. We ate this straight from the oven and it wasn't runny, in fact this surprised me since I really should have let it cool. Some ate the pie with a scoop of vanilla bean ice cream which was yummy, too. Started this pie after I'd started dinner, so used a faster crust Pie Crust (Uses Oil) which I didn't prebake. The crust in this recipe is very similar to an all-butter recipe I use often so I'm sure it's very good. That crust really does benefit from chilling first, so given the time, I'd suggest doing so. Baked my pie an additonal 10 minutes. Thanks for sharing the recipe!!

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    • on October 24, 2008

      An excellent apple pie. Possible the best I have ever had. Everyone loved it.

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    • on October 10, 2008

      This pie was so delicious the taste was great! However it was really runny, it may have been just the apples I was using however, but next time I'll add a bit more flour or some cornstarch! Thanks for the great recipe!

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    • on October 01, 2008

      This is one fabulous Apple Pie recipe. Thank you so much for sharing

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    • on September 23, 2008

      I give this recipe 5 plus Stars. This recipe is one I use all the time, it seems to owrk out best for me. I just love it as does my family. Thanks for sharing this really good recipe.

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    • on March 24, 2008

      Great recipe, only problem was i had too much filling for the pie crust - not such a bad thing though. If you don't have a pastry blender (like myself), just cut up the butter cold in to small pieces, and stir, and stir, and stir...

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    • on February 02, 2008

      This really IS delicious! Half the sugar of other pies, but the taste is (in my opinion) better! I wonder what would happen if you brushed the top of the pie with milk before baking... This is definitely a keeper!!! :D

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    Nutritional Facts for Simple & Tasty Apple Pie

    Serving Size: 1 (202 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 320.7
     
    Calories from Fat 120
    37%
    Total Fat 13.3 g
    20%
    Saturated Fat 8.2 g
    41%
    Cholesterol 34.3 mg
    11%
    Sodium 242.6 mg
    10%
    Total Carbohydrate 49.1 g
    16%
    Dietary Fiber 3.2 g
    13%
    Sugars 25.8 g
    103%
    Protein 3.0 g
    6%
    Detailed Nutrition Values About Nutrition Info

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