I really like the recipe and it is very easy to prepare the brownie is very soft and moist, the flavor is excellent thx
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ABSOLUTELY LOVED THIS CAKE/BROWNIE, & that comes from a dedicated chocoholic, so it might not mean much in some circles! Still, I guess you'd have to be one to want to make this great recipe! Loved the use of dark chocolate! Thanks for sharing the recipe! [Made & reviewed as a recipenapped tag in Aus/NZ Recipe Swap #18]
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These deliciously rich brownie cakes were very much enjoyed by the DS's music recreation group. I got 16 squares from the mix. Thank you Fairy Nuff. Made for Who Am I.
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Love the texture! Nice and moist with just the right amount of sweetness. I used walnuts instead of pistachio and would put it in a rectangular cake pan next time so I can make it into normal brownie squares.
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ok i can't figure out how to edit my comments so just put in another review! Sorry Fairy!! These were really yummy and dense and fudgy! Thanks for a new brownie like recipe to make!!
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Dark, rich, dense and chewy.... need I say more???? I did make it in a 10" round deep cake pan... next time I will double the recipe and use the same pan. I used granulated sugar and put it through the sifter with the flour and other dry ingredients. Thanks Jodie!
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I made this as a "thank you" to FairyNuff in the Camera-less Chef game. It was easy to make and absolutely delicious! I subbed walnuts for the pistachios as I didn't have any. My whole family enjoyed this and said a big thanks for sharing the recipe!
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