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    You are in: Home / Baking / Pudding Frosting Recipe
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    Pudding Frosting

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    6 mins

    0 mins

    KillerTasteBuds's Note:

    This is a great alternative to those sugary, heavy frostings. The best part is, you can change the taste of the frosting by using any flavor of pudding.

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    Units: US | Metric

    • 1 1/2 cups cold milk
    • 1 envelope Dream Whip topping mix
    • 1 (4 ounce) package instant pudding mix (vanilla, chocolate)


    1. 1
      Pour milk into a deep narrow mixer bowl.
    2. 2
      Add whipped topping mix, and pudding mix.
    3. 3
      Beat slowly until well blended. Gradually increase speed to high and whip until mixture will for m soft peaks, about 4-6 minutes.
    4. 4
      Store frosted cake in refrigerator.

    Ratings & Reviews:

    • on November 14, 2010


      I love this frosting. I first saw it on a lemon cake mix where you poke and pour lime Jello over the cake then frost it with the lemon pudding/Dream Whip frosting. I've used vanilla pudding on strawberry cake, but I haven't tried the chocolate yet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2009


      Yum, Yum, Yum! This frosting is absolutely delicious!!! I don't plan to ever make regular frosting again. This is soooo much better!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2008


      I love this recipe!!! Tasty, easy and not too sweet as many frostings tend to be. I also like the versatility of being able to change flavors depending on the cake. I used this on Chocolate-Covered Strawberry Cake Chocolate-Covered Strawberry Cake by Bunco Babes. (double recipe for layer cake). Guests had seconds!!!!!! Thank you sooo much for sharing, will be using this recipe from now on!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Pudding Frosting

    Serving Size: 1 (522 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 303.3
    Calories from Fat 93
    Total Fat 10.4 g
    Saturated Fat 8.2 g
    Cholesterol 17.0 mg
    Sodium 622.0 mg
    Total Carbohydrate 48.3 g
    Dietary Fiber 0.0 g
    Sugars 42.6 g
    Protein 4.7 g

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