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    You are in: Home / Baking / Poppy-Seed-Cherry-Cake With Crumble Topping Recipe
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    Poppy-Seed-Cherry-Cake With Crumble Topping

    Poppy-Seed-Cherry-Cake With Crumble Topping. Photo by Lalaloula

    1/2 Photos of Poppy-Seed-Cherry-Cake With Crumble Topping

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Lalaloula's Note:

    My sis and me came up with this cake recipe when asked by a friend to bring something to her birthday party. It is very moist with a lovely cherry poppy seed flavour and a sweet crunch from the crumble topping. This makes one big cake (about 20 slices) and you can sub whatever fruit you like for the cherries. I think mandarin oranges would be great as well.

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    Ingredients:

    Serves: 20

    Yield:

    sheet o ...

    Units: US | Metric

    crumb topping

    Directions:

    1. 1
      Preheat the oven to 200°C (400°F). If using tinned cherries, drain thoroughly.
    2. 2
      In a big bowl combine flour, baking powder, sugar, vanilla and poppy seeds. Using a spoon mix in applesauce, oil and cherry juice.
    3. 3
      Pour dough onto a paper-lined baking sheet and spread cherries on top of it.
    4. 4
      Combine the ingredients for the crumb topping and work into crumbs. Spread on top of cake.
    5. 5
      Bake for 30 minutes unitl lightly browned and toothpick inserted in center of cake comes out clean (check slightly before end of baking time and cover cake if it gets too dark).
    6. 6
      This is great served slightly dusted with icing-sugar, some whipped cream or some vanilla ice-cream.

    Ratings & Reviews:

    • on April 22, 2009

      55

      Made this pretty much as written, although I did use some great tasting homemade applesauce in it & the cherries were from a can! I'm a big fan of cherry anything (When I was a kid, the first 3 'birthday' cakes I remember having were actually cherry pies, a favorite of mine!) We really enjoyed the combo of cherries & poppy seeds here, & I actually added a small measure of them to the crumb topping! Thanks for posting the recipe! [Tagged, made & reviewed as part of a 'Thank You' for adopting me during the current PAC]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Poppy-Seed-Cherry-Cake With Crumble Topping

    Serving Size: 1 (66 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 208.5
     
    Calories from Fat 94
    45%
    Total Fat 10.4 g
    16%
    Saturated Fat 3.5 g
    17%
    Cholesterol 38.5 mg
    12%
    Sodium 157.5 mg
    6%
    Total Carbohydrate 25.0 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.9 g
    15%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    vanilla powder

    cherry juice

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