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    You are in: Home / Baking / Peg's Crispy Cookies Recipe
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    Peg's Crispy Cookies

    Average Rating:

    1 Total Reviews

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    • on October 11, 2006

      I have made cookies with rice crispies before but always with sticky marshmellow cremes or karo syrup and this recipe is great! Easy,quick and they keep!I sprayed Pam on the cookie sheets (just in case)I will make again and again. Thanks for posting. A pleasure to adopt you!

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    Nutritional Facts for Peg's Crispy Cookies

    Serving Size: 1 (817 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 102.0
     
    Calories from Fat 48
    47%
    Total Fat 5.3 g
    8%
    Saturated Fat 3.3 g
    16%
    Cholesterol 19.4 mg
    6%
    Sodium 122.8 mg
    5%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 6.0 g
    24%
    Protein 1.0 g
    2%

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