This is a spin-off of the original no-bake cookie. Using just peanut butter (crunchy or creamy works) and no chocolate. This makes a huge batch of smaller drop cookies, but I use a big icecream scoop and you get approximately 25 jumbo's.
- Bring the first 3 ingredients to a boil for 2 minutes.
- Add peanut butter, vanilla, and oats.
- Drop by tablespoons onto wax paper or parchment.
- Cool in refrigerator for 15 minutes.