Party Time Chocolate Chip Cookies

"I got this from a Mrs. Fields' cookbook. I love LOVE love these cookies. The almond extract makes them so delicious- usually I don't even bother to put the slivered almonds in."
 
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photo by Photo Momma photo by Photo Momma
photo by Photo Momma
photo by Photo Momma photo by Photo Momma
photo by Photo Momma photo by Photo Momma
photo by Photo Momma photo by Photo Momma
Ready In:
35mins
Ingredients:
7
Yields:
12 cookies
Serves:
6
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ingredients

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directions

  • Preheat oven to 350°F.
  • Cream butter and sugar together in a medium bowl.
  • Add extracts and beat well. Scrape bowl.
  • Add flour, chocolate chips and almonds, and blend on low speed until just combined. Do Not Overmix.
  • Shape rounded tablespoonsful into 12 balls and place on a greased baking sheets, 2 inches apart.
  • Bake 15 minutes or until cookies just begin to brown.
  • Transfer cookies to a cool, flat surface.

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Reviews

  1. Awesome cookies- they taste great. The almond extract is what makes them so good! They are a bit delicate, so be careful when handling!
     
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