Orange Creamsicle Pie

"An easy-to-make summertime dessert!"
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
photo by Scott F. photo by Scott F.
Ready In:
10mins
Ingredients:
6
Yields:
2 pies
Serves:
16
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ingredients

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directions

  • Soften cream cheese at room temperature starting a couple hours before making your pies; the cream cheese must be super soft in order to avoid lumps in the pie filling.
  • Blend cream cheese and frozen whipped topping well; add orange juice and beat with mixer until very creamy; stir in pudding then gelatin and blend well.
  • Divide filling between graham crusts; chill at least 3 hours before serving.

Questions & Replies

  1. I always freeze wrapping it in saran wrap and foil. Then let sit out for a few minutes at room temperature before cutting.
     
  2. will this freeze well?
     
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Reviews

  1. YUMMMM....dreamy for sure! TIP: Disolve the pudding and jello mixes in the orange juice, let set a few min. & then whisk again right before adding to the cream cheese & whipped topping. This turned out exactly as I was hoping for with no "gritty" texture at all. Thanks Deb!
     
  2. Easy and delicious! I didn't put recipe in graham cracker pie crusts but made a graham cracker mixture for a 9 by 12 pan, which I baked in the oven for 8 minutes and then let cool and refrigerated until needed to fill. (If following a pie crust recipe for one graham cracker crust, you only need to 1 and a 1/2 it...makes plenty.) Used 5 or so fresh oranges( I needed to use up) for the juice. Like others, I added the gelatin and pudding to the orange juice and then added to the already mixed cream cheese and whip cream. Only had 12 ounces of whipped topping and worked just fine. Thanks for posting, Deb!
     
  3. This pie tastes *exactly* like a Creamsicle (or Dreamsicle, depending on your age)! I used the tip about soaking the gelatin/pudding in orange juice, and found no grittiness at all in the finished pie. I've already passed the recipe on to several friends, and it's now one of my "secret weapon" recipes -- easy to make, and very impressive.
     
  4. These were a big hit at a family reunion. I have 2 in the fridge now to take to another reunion tomorrow. Quick, easy and delicious. (I would definitely desolve the jello and pudding in the juice first) I just changed the recipe by using chocolate pudding instead of vanilla. I didn't have jello so I used a packet of orange koolaid. It is fantastic! It's coming up om the Holidays and I think this will be a great pie with a chocalte orang crumbled over the top.
     
  5. Simple and delicious!! Can't beat that. I am looking forward to trying the peach version suggested by another reviewer. Thanks for posting this excellent recipe!!
     
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Tweaks

  1. These were a big hit at a family reunion. I have 2 in the fridge now to take to another reunion tomorrow. Quick, easy and delicious. (I would definitely desolve the jello and pudding in the juice first) I just changed the recipe by using chocolate pudding instead of vanilla. I didn't have jello so I used a packet of orange koolaid. It is fantastic! It's coming up om the Holidays and I think this will be a great pie with a chocalte orang crumbled over the top.
     
  2. Definately taste like a creamsicle. I lightened up the recipe by using Neufchatel Cheese instead of cream cheese and lite whipped topping. By using sugar-free pudding and gelatin I made it more diabetic friendly and last I used my own homemade graham cracker crust. Nice light pie for the hot summer days.
     

RECIPE SUBMITTED BY

A happily married wife and mom of two young adults, who enjoys a variety of creative pursuits including a love of cooking and baking. I also enjoy gardening, nature, travel, and skiing. <img src="http://www.recipezaar.com/members/home/55221/homemadepastaforzaarpage.jpg"> Recipezaar is my favorite cooking website. I can't believe eight years have passed since I first found this wonderful cooking community! Life circumstances have recently kept me away, but I hope to be back soon. I really appreciate those who have kindly reviewed or photographed my recipes ~ <img src="http://img.photobucket.com/albums/v134/debsposies/Zaar/thankyou.jpg"> <img src="http://img.photobucket.com/albums/v134/debsposies/Zaar/aboutmepagefont.jpg"> <img src="http://img.photobucket.com/albums/v134/debsposies/pac2.jpg" hspace="3" vspace="5"><img src="http://img.photobucket.com/albums/v134/debsposies/pac6.jpg" hspace="3" vspace="5"> <img src="http://img.photobucket.com/albums/v134/debsposies/pac5.jpg" hspace="4" vspace="5"><img src="http://img.photobucket.com/albums/v134/debsposies/pac1.jpg" hspace="3" vspace="5"> <img src="http://img.photobucket.com/albums/v134/debsposies/pac3.jpg" hspace="4" vspace="5"><img src="http://img.photobucket.com/albums/v134/debsposies/pac4.jpg" hspace="4" vspace="5"> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg" hspace="0" vspace="4"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif" hspace="0" vspace="4"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif" hspace="1" vspace="5"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/ParticipationBanner.jpg" hspace="1"> <img src="http://i23.photobucket.com/albums/b399/susied214/craze-e2banner.jpg" hspace="2"> <img src="http://i23.photobucket.com/albums/b399/susied214/Dollar%20Contest/DiningonaDollarParticipant.jpg" vspace="3" hspace="4"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC9-Debs.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC10-Debs.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC11-Debs.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC12-DebsRecipes.jpg" vspace="7"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/RSC%20Lucky%2013/ParticipationSticker.jpg" hspace="8" vspace="3"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/sticker.jpg" hspace="8" vspace="4">
 
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