Old Fashioned Sour Cream Fudge Cake
Added March 19, 2004 | Recipe #87067
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Superb!! This is an excellent traditional chocolate layer cake....rich, moist and deeply chocolate. The cake flour makes the crumb tender, but I didn't find the cake fragile. It cut beautifully with a serrated knife. Watch the baking time. My layers tested done at 26 minutes. I made a white chocolate ganache for between the layers and covered it with a tart raspberry filling. Frosted the sides with a chocolate buttercream icing (not the one shown with the recipe), and covered the top with a dark chocolate ganache and a thick layer of white chocolate curls.
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Nutritional Facts for Old Fashioned Sour Cream Fudge Cake
Serving Size: 1 (2387 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 7976.6
Calories from Fat 3389
42%
Total Fat 376.5 g
579%
Saturated Fat 228.3 g
1141%
Cholesterol 1435.2 mg
478%
Sodium 5654.6 mg
235%
Total Carbohydrate 1162.3 g
387%
Dietary Fiber 43.7 g
175%
Sugars 834.6 g
3338%
Protein 89.5 g
179%
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