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    You are in: Home / Baking / My Favorite Chocolate Chip Cake Recipe
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    My Favorite Chocolate Chip Cake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 30, 2011

      I made this for our family picnic and everyone loved it. I followed the recipe exactly as written.

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    • on January 24, 2011

      This could not be any easier! I made this exactly as posted, baking for 50 minutes. It came out perfectly moist and surprisingly not too sweet, considering the amount of chocolate chips! The slight tartness of the sour cream really came through. I just dusted this with some powdered sugar and it was ready to serve. I would recommend keeping the ingredients on hand for this recipe, as it is an easy, delicious dessert to whip up! Made for Please Review My Recipe Tag Game.

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    • on September 22, 2010

      This cake came out super moist and so good! I love cakes that can be eaten without a layer of frosting on it. I didn't have the right size box of chocolate pudding so I used one box of chocolate and one of vanilla. Will make again!! Made for PRMR.

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    • on December 22, 2008

      Oh Loof - I love this cake! It is rich in flavor, moist in texture and perfect for an evening treat. My family loved it. I followed your instructions completely and it turned out perfect in 50 minutes! Dusted it with some powdered sugar and I was the favorite mom that night! So glad I tagged you in Photo Tag.

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    • on December 02, 2008

      Pretty good, nice and moist. I used vanilla pudding mix.

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    Nutritional Facts for My Favorite Chocolate Chip Cake

    Serving Size: 1 (1619 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5909.7
     
    Calories from Fat 3016
    51%
    Total Fat 335.2 g
    515%
    Saturated Fat 117.5 g
    587%
    Cholesterol 868.3 mg
    289%
    Sodium 5347.3 mg
    222%
    Total Carbohydrate 713.9 g
    237%
    Dietary Fiber 28.2 g
    113%
    Sugars 542.1 g
    2168%
    Protein 69.7 g
    139%

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