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    You are in: Home / Baking / Moo-less Chocolate Pie Recipe
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    Moo-less Chocolate Pie

    Moo-less Chocolate Pie. Photo by Oparu

    1/2 Photos of Moo-less Chocolate Pie

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    KelBel's Note:

    This is from Alton Brown on the Food Network. Very Yummy and very easy to make! Cooking time is for chilling pie.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Over a double boiler or in a microwave, melt the chocolate and coffee liqueur together, stir in vanilla.
    2. 2
      Combine the tofu, chocolate mixture, and honey in a blender jar, liquefy until smooth.
    3. 3
      Pour the filling into the crust and refrigerate for 2 hours, or until the filling is set.

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    Ratings & Reviews:

    • on December 17, 2012

      55

    • on March 15, 2010

      55

      Easy and very good. Fooled my guest who thought tofu is disgusting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2009

      55

      Perfect!! I never would have believed it was tofu. So smooth and creamy and chocolatey...yummy!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Moo-less Chocolate Pie

    Serving Size: 1 (130 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 412.7
     
    Calories from Fat 202
    49%
    Total Fat 22.5 g
    34%
    Saturated Fat 9.5 g
    47%
    Cholesterol 0.2 mg
    0%
    Sodium 195.3 mg
    8%
    Total Carbohydrate 48.9 g
    16%
    Dietary Fiber 2.9 g
    11%
    Sugars 35.6 g
    142%
    Protein 5.4 g
    10%

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