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    You are in: Home / Baking / Mom's Chocolate Chiffon Cake Recipe
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    Mom's Chocolate Chiffon Cake

    Average Rating:

    1 Total Reviews

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    • on June 29, 2009

      This is a marvelous chocolatey dream cake! Light and fluffy and delicious! I made it for a dinner party. Baked it in round layer pans. i froze one for another day. Sliced the other crossways and filled it with chocolate reddi whip and mixed fresh berries macarated in Kahlua, then topped it with more whipped cream and spotted the top with more berries. Yummo was it good, a big hit!! Thanks for posting!!

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    Nutritional Facts for Mom's Chocolate Chiffon Cake

    Serving Size: 1 (1272 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3797.8
     
    Calories from Fat 1335
    35%
    Total Fat 148.4 g
    228%
    Saturated Fat 19.3 g
    96%
    Cholesterol 1302.0 mg
    434%
    Sodium 3926.0 mg
    163%
    Total Carbohydrate 548.1 g
    182%
    Dietary Fiber 13.9 g
    55%
    Sugars 351.7 g
    1406%
    Protein 74.5 g
    149%

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