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    You are in: Home / Baking / Meringue Powder Glaze Recipe
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    Meringue Powder Glaze

    Meringue Powder Glaze. Photo by gailanng

    1/3 Photos of Meringue Powder Glaze

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    appleydapply's Note:

    This recipe is from the May 2001 issue of Creative Home magazine. It's easy to make and gives an impressive glossy finish to sugar cookies. Especially good on Bloomin' Sugar Cookies (Bloomin' Sugar Cookies). Note: the only place I've found to purchase meringue powder is a specialty cake decorating shop.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      With a fork, beat together in a small bowl the meringue powder, water, and 2 cups of the sifted powdered sugar until smooth.
    2. 2
      Gradually stir in about 1 1/2 cups additional powdered sugar to make a smooth glaze that is spreadable but not runny. It should have a flowing consistency and be too thin to have ridges when spread.
    3. 3
      Divide into separate bowls if desired before tinting with paste food coloring.
    4. 4
      Use to frost sugar cookies of your choice - or Bloomin' Sugar Cookies (Bloomin' Sugar Cookies).

    Ratings & Reviews:

    • on December 19, 2009

      55

      So easy to work with I'm contemplating using the leftovers to fashion for my husband a leisure suit. Made for Alphabet Soup Tag. (Used my recipe for Special Gingerbread Cookies)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2008

      55

      I bought meringue powder for another recipe some months ago and was looking for other opportunities to use it. Came across this recipe while preparing my annual holiday trays and decided to try. I used a 1/2 teaspoon of clear vanilla extract in my glaze and otherwise followed the directions. The glaze was very easy to work with, forgiving with time (great for multi-taskers) and results which were terrific in both taste and appearance. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2008

      55

      This was the glaze I was looking for when making my snowflake cookies. We piped a white royal icing over the top after they dried and sprinkled with decorator sugar. They turned out beautifully. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meringue Powder Glaze

    Serving Size: 1 (20 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 68.0
     
    Calories from Fat 0
    64%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 17.4 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 17.1 g
    68%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    meringue powder

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