Melting Moments
photo by DebS 2
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
3 dozen
ingredients
- 236.59 ml butter
- 78.78 ml powdered sugar
- 177.44 ml cornstarch
- 236.59 ml flour
- 1.23 ml almond extract
- 0.61 ml salt
- 29.58 ml butter
- 236.59 ml powdered sugar
- 2.46 ml vanilla
- 1.23 ml almond extract
- cream
directions
- Cream butter and sugar.
- Add almond extract.
- Sift dry ingredients.
- Add dry ingredients.
- Chill dough for at least 1 hour.
- Shape level teaspoons of dough into balls.
- Place on ungreased cookie sheet.
- Bake at 375 for 10 minutes.
- Cool.
- Top with frosting.
- Frosting.
- Melt butter in sauce pan.
- Remove from heat and stir in flavorings and powdered sugar.
- Add cream to spreading consistency.
- Tint frosting with colors of your choice.
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RECIPE SUBMITTED BY
DebS 2
Waukesha, Wisconsin