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    You are in: Home / Baking / Melting Moments Recipe
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    Melting Moments

    Melting Moments. Photo by DebS #2

    1/1 Photo of Melting Moments

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    DebS #2's Note:

    This recipe has been in our family for years. It's one of my favorites for sure. I pipe these with flowers and leaves from decorator icing and they always look so special. These cookies are so tender they melt in your mouth!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar.
    2. 2
      Add almond extract.
    3. 3
      Sift dry ingredients.
    4. 4
      Add dry ingredients.
    5. 5
      Chill dough for at least 1 hour.
    6. 6
      Shape level teaspoons of dough into balls.
    7. 7
      Place on ungreased cookie sheet.
    8. 8
      Bake at 375 for 10 minutes.
    9. 9
      Cool.
    10. 10
      Top with frosting.
    11. 11
      Frosting.
    12. 12
      Melt butter in sauce pan.
    13. 13
      Remove from heat and stir in flavorings and powdered sugar.
    14. 14
      Add cream to spreading consistency.
    15. 15
      Tint frosting with colors of your choice.

    Ratings & Reviews:

    • on December 28, 2008

      55

      This recipe is just like a family favorite, only we make crescent shapes. They really do melt in your mouth, and are soooo very good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Melting Moments

    Serving Size: 1 (641 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1095.4
     
    Calories from Fat 625
    57%
    Total Fat 69.5 g
    106%
    Saturated Fat 43.8 g
    219%
    Cholesterol 183.0 mg
    61%
    Sodium 591.6 mg
    24%
    Total Carbohydrate 114.3 g
    38%
    Dietary Fiber 1.4 g
    5%
    Sugars 52.5 g
    210%
    Protein 5.1 g
    10%

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