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    You are in: Home / Baking / Maine Wild Blueberry Pie Recipe
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    Maine Wild Blueberry Pie

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on August 25, 2011

      An excellent tasting pie that we all enjoyed. Of course I used Maine blueberries to make it extra special. I plan on making another one this week!

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    • on June 16, 2011

      This blueberry pie has a wonderful flavor that we really enjoyed. I did add some freshly grated lemon zest. Based on the other review, I increased the amount of tapioca to 3 tablespoons. Thanks for posting, we will make this again!

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    • on November 09, 2009

      My pie wasn't done in the time allotted, although it was golden brown, the filling wasn't set. We couldn't eat it.

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    • on March 31, 2009

      This is super good!!!! I love the filling ingredients!!! The flavor is phenomenal!!!!!! I used a sweet crust recipe and that made it even better!! I used Electric Mixer Sweet Butter Pie Crust recipe by Grace at Sweet Grace's here on Zaar. I thought that blueberry pie needed longer to bake but this turned out great in the 35 minutes for this recipe. Thanks for a wonderful recipe for blueberry pie, will make this one again !!!!

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    Nutritional Facts for Maine Wild Blueberry Pie

    Serving Size: 1 (143 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 359.3
     
    Calories from Fat 143
    39%
    Total Fat 15.9 g
    24%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.2 mg
    0%
    Sodium 248.3 mg
    10%
    Total Carbohydrate 52.4 g
    17%
    Dietary Fiber 2.6 g
    10%
    Sugars 26.3 g
    105%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info
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