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    You are in: Home / Baking / Low Calorie Pumpkin Bread! Recipe
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    Low Calorie Pumpkin Bread!

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Granola Girl's Note:

    i love pumpkin bread but don't love the fat. i found a pumpkin bread candle today and it made me crave pumpkin bread so as soon as the weather gets cold i'm going to try to make this haha

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    Ingredients:

    Serves: 2

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      over 350.
    2. 2
      make sure you grease the pans (2 because this makes 2 loaves
    3. 3
      mix all dry ingredients, set aside.
    4. 4
      next mix the pumpkin, eggs, applesauce together (also if you're adding nuts do so with these ingredients).
    5. 5
      combine all ingredients.
    6. 6
      pour mixture into two pans.
    7. 7
      bake 45 minutes to an hour.
    8. 8
      let cool.
    9. 9
      eat : ).
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    Nutritional Facts for Low Calorie Pumpkin Bread!

    Serving Size: 1 (533 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1093.6
     
    Calories from Fat 266
    24%
    Total Fat 29.6 g
    45%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 1943.0 mg
    80%
    Total Carbohydrate 179.2 g
    59%
    Dietary Fiber 9.0 g
    36%
    Sugars 2.6 g
    10%
    Protein 28.0 g
    56%

    The following items or measurements are not included:

    Splenda granular

    Detailed Nutrition Values About Nutrition Info

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