Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Baking / Lemonade Pie Recipe
    Lost? Site Map

    Lemonade Pie

    Lemonade Pie. Photo by jenny_aggie07

    1/1 Photo of Lemonade Pie

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Linda Thomas's Note:

    A definite refreshing lemonade flavor in the fluffy, creamy pie.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a large mixing bowl, beat the cream cheese until smooth.
    2. 2
      Gradually beat in milk until blended.
    3. 3
      Beat in lemonade concentrate.
    4. 4
      Fold in whipped topping and food coloring if desired.
    5. 5
      Pour into crust. Cover and refrigerate until set for 2-3 hours.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on July 31, 2007


      I made this using pink lemonade concentrate, fat free sweetened condensed milk, neufchatel cheese, cool whip free, and a reduced fat graham cracker crust and everyone still loved it and wanted seconds! Thanks for sharing this!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2005


      I made this on Friday afternoon for the week end and it was gone by the next afternoon. I did something a little different; Iused gingersnaps for the crust and 4" tart pans. It was great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2005


      This has to be one of my new favorite pies. I always make "cream" pies during the summer. This one is so refreshing, and really hit the spot. I gave my mom a piece and I wound up having to make three for her to take to a pot luck. It is fast becoming very popular in my family circle. I followed the recipe exactly as posted. Thank you for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lemonade Pie

    Serving Size: 1 (167 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 546.2
    Calories from Fat 260
    Total Fat 28.9 g
    Saturated Fat 16.7 g
    Cholesterol 48.0 mg
    Sodium 325.9 mg
    Total Carbohydrate 66.7 g
    Dietary Fiber 0.5 g
    Sugars 57.4 g
    Protein 7.7 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes