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Total Time
25mins
Prep 15 mins
Cook 10 mins

Received recipe from a recipe swap

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. In a large mixing bowl, beat the butter, oil, and sugar.
  3. Beat in the egg, egg white, lemonade concentrate, and lemon peel.
  4. Combine the flour, baking powder, salt, and baking soda.
  5. Gradually add to the egg mixture.
  6. Using a cookie press fitted with the disk of your choice-press dough 2 inch apart onto ungreased baking sheets.
  7. Sprinkle with yellow sugar.
  8. Bake for 8-10 minutes or until the edges are lightly browned.
  9. Cool on wire racks.
Most Helpful

5 5

Had to dig to find the ol' cookie press (something I haven't used for a long, long time!) & finally located it, so was able to use it here! Absolutely enjoyed making these & had them out for a monthly group I host! Most satisfying, & a number of us really appreciated the TASTE OF LEMON in these! Thanks for sharing this great treat with us (I shared the recipe with my guests, too)! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]