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    You are in: Home / Baking / Lattice-crust Apple Pie Recipe
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    Lattice-crust Apple Pie

    Lattice-crust Apple Pie. Photo by mis liz

    1/1 Photo of Lattice-crust Apple Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    30 mins

    40 mins

    Tisy Adams's Note:

    This is not only a great tasting pie, it is absolutely beautiful to look at and it will look great on the dessert table for the holidays.

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    Ingredients:

    Servings:

    Units: US | Metric

    For the filling

    Directions:

    1. 1
      Preparing the crust:.
    2. 2
      In a large bowl, mix together flour, sugar, cinnamon and salt.
    3. 3
      Using a pastry blender or two knives, cut butter and shortening into flour mixture until coarse crumbs form.
    4. 4
      Add water, 1 tablespoon at a time, tossing with a fork until a dough forms.
    5. 5
      Divide dough in half; shape each half into a disk.
    6. 6
      Wrap in plastic wrap; chill for 1 hour.
    7. 7
      Making the filling:.
    8. 8
      Place oven rack in lowest position.
    9. 9
      Preheat oven to 400 degrees.
    10. 10
      In a large mixing bowl, combine apples, sugar, cinnamon and nutmeg.
    11. 11
      Assembling the pie:.
    12. 12
      On a lightly floured surface, using a lightly floured rolling pin, roll half of dough into an 11-inch circle.
    13. 13
      Fit into a 9-inch pie pan.
    14. 14
      Spoon filling into pan.
    15. 15
      Dot with butter pieces.
    16. 16
      Roll remaining dough into a 10-inch circle.
    17. 17
      Cut into 1/2 inch strips.
    18. 18
      To form a lattice crust, arrange 2 dough strips in a cross pattern in center of pie.
    19. 19
      Ends of strips should overlap edges of bottom crust.
    20. 20
      Alternately weave strips into a lattice pattern until filling is covered.
    21. 21
      Brush crust with egg.
    22. 22
      Bake until crust is golden and filling is bubbly, about 40 minutes.

    Ratings & Reviews:

    • on February 06, 2008

      55

      I make this all the time and it is gone in one day or less. My family just loves it and I love to make it. It is a lot of work to do that lattice but it is great.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lattice-crust Apple Pie

    Serving Size: 1 (201 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 371.4
     
    Calories from Fat 158
    42%
    Total Fat 17.6 g
    27%
    Saturated Fat 9.0 g
    45%
    Cholesterol 49.1 mg
    16%
    Sodium 168.8 mg
    7%
    Total Carbohydrate 51.4 g
    17%
    Dietary Fiber 4.0 g
    16%
    Sugars 24.6 g
    98%
    Protein 4.1 g
    8%

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