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1/1 Photo of Kittencal's Strawberry-Glazed Pie
A long time family favorite, fresh strawberries in a delicious glaze piled onto a baked crust then topped with whipped cream, you can use a regular baked pie crust or a graham pie crust, a purchased graham cracker crust makes this easy but of coarse you may make your own crust --- I have even added in strawberry extract for even more flavor in the glaze, but that is only optional --- plan ahead the pie must chill for about 4 hours or until completely set before topping with the whipped cream, prep time includes chilling time.
Units: US | Metric
Serving Size: 1 (233 g)
Servings Per Recipe: 8
The following items or measurements are not included: