Katie's Chocolate Chip Cookies
- Ready In:
- 28mins
- Ingredients:
- 10
- Yields:
-
24 cookies
ingredients
- 709.77 ml all-purpose flour
- 4.92 ml baking soda
- 236.59 ml softened butter
- 59.14 ml sugar
- 177.44 ml firmly packed brown sugar
- 4.92 ml vanilla extract
- 99.22 g package jello instant vanilla pudding
- 2 eggs
- 340.19 g package chocolate chips
- 14.78 ml baking powder
directions
- Preheat oven to 375°F.
- Mix dry ingredients with wire whisk.
- Add butter, eggs, and vanilla to dry mix.
- Stir in chips with your hands.
- Roll into 1-inch balls and place on ungreased baking sheet.
- Bake at 375°F for 8-10 minutes.
Questions & Replies
Got a question?
Share it with the community!