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    You are in: Home / Baking / Jam Tartlets Recipe
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    Jam Tartlets

    Jam Tartlets. Photo by truebrit

    1/1 Photo of Jam Tartlets

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    truebrit's Note:

    I hope you will enjoy this traditional English recipe! These bite-sized jam tarts can be filled with any jam, or lemon curd. Use two or three different jams for a colorful dessert tray!

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    Units: US | Metric

    For Pastry

    For Filling

    • any type jam


    1. 1
      Preheat oven to 400°F, and in a large bowl, stir together flour and salt.
    2. 2
      Rub in butter until mixture resembles breadcrumbs.
    3. 3
      Stir in the sugar.
    4. 4
      Add egg yolks and water, and mix to a firm dough.
    5. 5
      Knead dough a few times while still inside bowl.
    6. 6
      Break off pieces of dough, and form into 1/2-inch balls.
    7. 7
      Press into bottom and sides of mini-muffin trays.
    8. 8
      Fill each pastry case with about 1/2 teaspoon of jam, and bake for 7-9 minutes.

    Browse Our Top Tarts Recipes

    Ratings & Reviews:

    • on October 13, 2008


      These were so yummy. They seemed a little crumbly when they first came out of the oven but upon cooling they were perfect. I made larger tarts because I do not have a mini muffin tray. They were a crowd pleaser. Thank you Truebrit!

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    • on January 25, 2005


      Yum! Thank you for sharing this recipe, truebrit. They turned out great. Where you said to roll the dough into ½ balls, I accidentally read 1 ½ (oops) so they were slightly larger and made less but that didn’t take away from the taste. My fiancé and I gobbled ‘em up. I’ll be keeping this recipe.

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    • on August 26, 2004


      These were a traditional easter cookie in my house for many years. There were barely enough to make it to the table once I found my mom's hiding spot after baking them! Love this cookie!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Jam Tartlets

    Serving Size: 1 (907 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 54.2
    Calories from Fat 26
    Total Fat 2.9 g
    Saturated Fat 1.7 g
    Cholesterol 12.7 mg
    Sodium 28.1 mg
    Total Carbohydrate 6.1 g
    Dietary Fiber 0.2 g
    Sugars 0.5 g
    Protein 0.8 g

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