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    You are in: Home / Baking / Healthy Cranberry Walnut Bread Recipe
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    Healthy Cranberry Walnut Bread

    Healthy Cranberry Walnut Bread. Photo by missmanda

    1/1 Photo of Healthy Cranberry Walnut Bread

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Gloria J.'s Note:

    This is a geat healthy bread for the bread machine. It is great toasted or for sandwiches. I make a two pound loaf every weekend and it never lasts long enough. Be sure to start with all ingredients at room temperature.

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    Serves: 15


    2 lb. l ...

    Units: US | Metric


    1. 1
      Put all ingredients except cranberries and walnuts in the bread machine pan.
    2. 2
      Bake at light crust, basic setting.
    3. 3
      Check the dough in the early stages of mixing. It should form a smooth but slightly sticky ball.
    4. 4
      Add additional flour, one tablespoon at a time, until the dough ball looks right. I usually have to add 2-3 tablespoons more flour, but it varies with the amount of humidity in the air.
    5. 5
      Add cranberries and walnuts at the add fruit signal, or about five minutes before the end of the kneading cycle.

    Ratings & Reviews:

    • on November 21, 2011


      This bread is really moist and flavorful. I added an extra tablespoon of gluten since I substituted soft white whole wheat flour for the bread flour. It rose up beautifully and will make a wonderful addition to my holiday table:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2009


      This turned out quite good; however, I am not sure I could replicate it because I have no idea how much extra flour I added. I tossed in more than four Tbsp over specified amount (lost count because I was trying to get it in there before it finished mixing). It never did make a ball like I thought it should, but it did set up and bake correctly. I especially liked the flavor of it when toasted.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2012

      2 cups of cranberries was not even enough. Plus we had to sprinkle sugar on it to get it to taste good. Healthy maybe, tasty,NO.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Healthy Cranberry Walnut Bread

    Serving Size: 1 (63 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 165.4
    Calories from Fat 47
    Total Fat 5.2 g
    Saturated Fat 0.6 g
    Cholesterol 13.0 mg
    Sodium 199.4 mg
    Total Carbohydrate 26.7 g
    Dietary Fiber 2.5 g
    Sugars 8.3 g
    Protein 4.5 g

    The following items or measurements are not included:

    vital wheat gluten

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