Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Baking / Grandma Evelyn's Peanut Butter Bar Cookies Recipe
    Lost? Site Map

    Grandma Evelyn's Peanut Butter Bar Cookies

    Grandma Evelyn's Peanut Butter Bar Cookies. Photo by redsawnja

    1/1 Photo of Grandma Evelyn's Peanut Butter Bar Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    QueenJellyBean's Note:

    My grandma used to make these for me all the time when I was I make them for my kids. This a wonderful, quick bar cookie that isn't too sweet!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Mix all ingredients together -- my grandma wasn't fancy --
    2. 2
      Put it in a 9x9 square pan for thick cookies or a 9x13 for thinner cookies.
    3. 3
      Bake at 350 degrees for 25 minutes or until golden brown.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on June 16, 2010


      This is really a good recipe. Seems like the fewer the ingredients the better sometimes. I used butter instead of shortening and added 1 tsp. of vanilla. Put it into an 8 x 8 square pan and baked it for 20 minutes. Very moist and chewy. I will make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2014


      good recipe. thank you. didn't use an egg - used a flax/chia "egg" instead. and used grapeseed oil for the fat. loved it :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2013


      Loved this, kids loved this, neighbors loved this, co-workers loved this. I loved the little time I had to spend making this . Only thing I added was vanilla extract and a dollop of sour cream cause it was in need to get used. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Grandma Evelyn's Peanut Butter Bar Cookies

    Serving Size: 1 (71 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 560.1
    Calories from Fat 278
    Total Fat 30.9 g
    Saturated Fat 11.3 g
    Cholesterol 20.6 mg
    Sodium 242.4 mg
    Total Carbohydrate 69.9 g
    Dietary Fiber 4.1 g
    Sugars 45.7 g
    Protein 8.6 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes