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    You are in: Home / Baking / Gooiest Butter Cookies Recipe
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    Gooiest Butter Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 04, 2010

      The cookies are delicious, but the dough really needs to sit in the refrigerator for about 2 hours to set, if not it is really sticky and you cannot roll. You can also put in the freezer until dough sets. Thanks for the recipe! :)

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    • on December 25, 2007

      These were the hit of my family Christmas dinner!! They were so easy to make...I did have to re-refrigerate the dough after the 1st batch was made. Now, I have to give out the recipe & everyone will know that I cheated by using a (gasp!) box-mix!! Thanks for a great one!

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    • on January 19, 2007

      Simply fantastic!

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    • on July 06, 2006

      I added chocolate chips to this and made the most ridiculously good cookies ever. My husband nearly rolled his eyes to the back of his head when he bit into the first one. Don't make these unless calories don't count and/or you have tons of willpower.

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    Nutritional Facts for Gooiest Butter Cookies

    Serving Size: 1 (910 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 979.2
     
    Calories from Fat 531
    54%
    Total Fat 59.0 g
    90%
    Saturated Fat 29.6 g
    148%
    Cholesterol 178.8 mg
    59%
    Sodium 1198.6 mg
    49%
    Total Carbohydrate 102.6 g
    34%
    Dietary Fiber 1.4 g
    5%
    Sugars 56.3 g
    225%
    Protein 11.7 g
    23%

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