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    You are in: Home / Baking / Gold Cake With Easy Fudge Frosting Recipe
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    Gold Cake With Easy Fudge Frosting

    Average Rating:

    2 Total Reviews

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    • on May 18, 2012

      Fabulous and easy cake to do and could lend itself to flavourings if need be. I put a cream cheese frosting on mine and gave it as a gift. I doubled the recipe and that worked well and the cake was a lovely colour and very moist - highly recommend to all.

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    • on September 20, 2009

      This is so easy and so yummy. The cake is very moist. We made cupcakes and donuts with this. I got 12 donuts and 12 cupcakes. Beware, the cake rises a lot, so if making cupcakes only fill half way. I am sure I will be making this cake again as it is so easy and yummy. I did cheat with the frosting simply because I was nearly out of powdered sugar when I went to make it. Thanks.

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    Nutritional Facts for Gold Cake With Easy Fudge Frosting

    Serving Size: 1 (136 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 457.8
    Calories from Fat 160
    Total Fat 17.8 g
    Saturated Fat 10.7 g
    Cholesterol 78.0 mg
    Sodium 465.7 mg
    Total Carbohydrate 72.4 g
    Dietary Fiber 2.2 g
    Sugars 49.7 g
    Protein 6.1 g


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