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This was the gingerbread recipe I was looking for. I put some cinnamon and allspice in it, cos I like them, but the texture was exactly right - roll it thin and it's crispy, roll it thick and it's fudgy. Perfect.
This was so easy and so yummy! I can't wait to make it again. The kids loved it, and even the hubby (who's not a big ginger fan) loved it. Yum Yum!!