Germantown Cookies
- Ready In:
- 35mins
- Ingredients:
- 13
- Yields:
-
40 Cookies
- Serves:
- 40
ingredients
- 236.59 ml sugar
- 236.59 ml brown sugar
- 236.59 ml butter or 236.59 ml margarine
- 2 eggs
- 4.92 ml vanilla
- 591.47 ml all-purpose flour
- 4.92 ml baking soda
- 4.92 ml baking powder
- 1.23 ml salt
- 4.92 ml orange rind
- 236.59 ml oatmeal
- 236.59 ml coconut
- 236.59 ml pecans, chopped
directions
- Preheat oven to moderate speed (350 degrees).
- Cream sugar and butter or margarine.
- Add eggs, then vanilla.
- Sift dry ingredien ts (flour, soda, powder, salt and orange peel) together.
- Add to first mixture.
- Add oatmeal, coconut and nuts.
- Roll out to 2" thickness and cutout with a 2" biscuit cutter and place on cookie sheet or drop by Tablespoonfuls onto cookie sheets.
- Bake for 12 minutes.
- Let cool on pan for 2-3 minutes .
- Move to cooling surface (paper towels or cooling racks) and let completely cool.
- Make appoximately 40 cookies.
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Reviews
-
My cookie jar was empty and I wanted to try something different.I had a fresh orange that I had forgotten about in the refrigerator.I am so glad I decided on this recipe. I doubled it..The cookies are very flavorful ( we really like the ornage flavor)and nice and chewy..It is a definite keeper..Thank you for this recipe. I will be making them often...
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