Germantown Cookies

"These cookies are like macaroons, only better."
 
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Ready In:
35mins
Ingredients:
13
Yields:
40 Cookies
Serves:
40
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ingredients

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directions

  • Preheat oven to moderate speed (350 degrees).
  • Cream sugar and butter or margarine.
  • Add eggs, then vanilla.
  • Sift dry ingredien ts (flour, soda, powder, salt and orange peel) together.
  • Add to first mixture.
  • Add oatmeal, coconut and nuts.
  • Roll out to 2" thickness and cutout with a 2" biscuit cutter and place on cookie sheet or drop by Tablespoonfuls onto cookie sheets.
  • Bake for 12 minutes.
  • Let cool on pan for 2-3 minutes .
  • Move to cooling surface (paper towels or cooling racks) and let completely cool.
  • Make appoximately 40 cookies.

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Reviews

  1. Great cookie! I made one change though. I replaced the pecans with dried cranberries, since my kids don't like nuts. I also flattened them with a glass dipped in turbinado sugar....gave them a wonderful crunch to the chewiness....they are YUMMY!! thanks for the great recipe!
     
  2. My cookie jar was empty and I wanted to try something different.I had a fresh orange that I had forgotten about in the refrigerator.I am so glad I decided on this recipe. I doubled it..The cookies are very flavorful ( we really like the ornage flavor)and nice and chewy..It is a definite keeper..Thank you for this recipe. I will be making them often...
     
  3. Wifes favorite
     
  4. I added chocolate chips and left out the orange rind. Very good!
     
  5. These are great even though they don't have chocolate chips.
     
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Tweaks

  1. Great cookie! I made one change though. I replaced the pecans with dried cranberries, since my kids don't like nuts. I also flattened them with a glass dipped in turbinado sugar....gave them a wonderful crunch to the chewiness....they are YUMMY!! thanks for the great recipe!
     

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