German Chocolate Cookies
"A simple cake mix cookie that can be made in no time flat. I like the combination of the raisins with the chocolate flavor. From a '00 Quick Cooking."
- Ready In:
- 21mins
- Ingredients:
- 6
- Yields:
-
36 cookies
ingredients
- 517.37 g package German chocolate cake mix
- 2 large eggs
- 118.29 ml butter or 118.29 ml margarine, melted
- 118.29 ml quick-cooking oats
- 236.59 ml chocolate chips (I like to use white chocolate)
- 118.29 ml raisins
directions
- In a mixing bowl, combine the dry cake mix, eggs, butter and oats.
- Mix well.
- Stir in the chocolate chips and raisins.
- Drop by heaping tablespoonfuls 2" apart onto an ungreased baking sheets.
- Bake at 350° for 9-11 minutes or until set.
- Cool for 5 minutes; remove to wire racks.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Wow, this was so easy. I'm definitely keeping this one to make again. I used 1/2 cup nuts and 1/2 cup chocolate chips with the raisins. They taste like the Cadbury fruit & nut bar. Made for Alphabet Soup Game. Thanks for posting DDW! -
I made these for a cake sale @ work. I did not have chocolate chips or raisines, but I did have Raisinettes, so I used them. The cookies were the first thing to sell out!! An enormous hit! This ia keeper!!!! -
My new step-daughter and I made these for a school project on Germany! Ya know "german chocolate" is German right?? We thought so!! They were delicious!! Pat & Katie Del Greco 5/16/04 -
I made these for my son who told me 2 hours before scouts that he needed cookies (isn't that just like a 14-yr old). I had just looked at the recipes posted today and knew I had all the ingredients for these. I did add pecans. I kept one cookie each for my DH and I. They reminded me of the "Chunky" candy bar I ate as a teenager. Next time I'll make the whole batch for us. Quick and easy. -
These are very easy and tasty cookies. Very enjoyable! Thanks for sharing!!
RECIPE SUBMITTED BY
<p>Hello! <br /> <br />I'm a Montana native that has made my way back after a few moves. I've been married to my high school sweetheart for 24 years and we have twin boys who are 18 years old and Freshman in College. I wasn't ready for this empty nest stuff and just want my boys back home! I'm doing my best to adjust. I have continued cooking and am learning how to scale recipes back for just the 2 of us. My husband and I are partners in our own company and own 13 Subway sandwich shops. I work from our home handling all the financial and clerical duties of the business. <br /> <br />Over the years and especially since finding Zaar, cooking has become my passion. My grandmothers were very good cooks and I have fond memories of the meals they prepared. We love entertaining and nothing pleases me more than having my family and others enjoy the food I make. I love it when the house smells good with dinner or whatever is baking. I came upon recipezaar searching for a rhubarb cake recipe one day. The recipe I chose was a 5 star and my addiction began. It took a few months before I started really utilizing the site but once I did my cooking has never been the same. My family now knows all about having to rate recipes, picking their favorite chefs, etc. It's become a family thing and they have told me that I may never let my membership to Recipezaar ever end. <br /> <br />We love to travel and try to go whenever we can. Owning our own business has helped free up time where we can travel more. We've done some Europe, Canada, and much of the U.S. In the coming years I hope to do a lot more. Eating out when we are traveling is the best. I'm trying to learn more about the restaurants and chefs in places we are visiting so we can try and visit those restaurants and enjoy some of the great places our town just doesn't have. <br /> <br />The whole family loves to ski and we look forward to the season every year - it makes winter tolerable. Renting movies or just hanging out with friends is the making of a relaxing weekend for us.</p>
