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    You are in: Home / Baking / French Kisses Recipe
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    French Kisses

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 24, 2010

      These were awesome. I've always wanted to make meringues and gave this a try. They are unbelievably easy and oh so delicious. The coconut adds a great texture. I only added about 3/4 cup and to me that was perfect.

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    • on February 25, 2007

      I took these to a French Pot-Luck.. and everybody just snatched them within an hour.. they were begging for the recipe. Thanks naoma*//

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    • on March 06, 2006

      Awesome!!! These may be the best meringues I've ever had. Baking time is perfect, resulting in cookies that are crisp throughout with coconut that is perfectly toasted. Loved the almond extract. The uncooked mixture is the most beautiful pink color but didn't stay that color after baking, so I would skip the coloring next time. So, so good! They won't last long around here. Thanks, Mirj, for the recipe!

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    Nutritional Facts for French Kisses

    Serving Size: 1 (17 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 64.1
     
    Calories from Fat 25
    40%
    Total Fat 2.8 g
    4%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 20.6 mg
    0%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.7 g
    2%
    Sugars 8.7 g
    34%
    Protein 0.7 g
    1%

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