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    You are in: Home / Baking / Filled Coffee Cake Recipe
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    Filled Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    Christy's Note:

    This is a family favorite. A real comfort food for the days when you or family members have the blues.

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    Units: US | Metric


    1. 1
      FILLING: 1/2 cup brown sugar 1/4 cup white sugar 2 tablespoons flour 2-3 tablespoons butter 1/2 cup finely chopped nuts 1 1/2 teaspoons cinnamon Work all ingredients of"Filling" together until crumbly.
    2. 2
      Cream together butter,sugar, and eggs.
    3. 3
      Sift dry ingredients together; add alternately with buttermilk, to first mixture.
    4. 4
      Add vanilla.
    5. 5
      Pour half the batter into a greased 9" by 9" pan.
    6. 6
      Top with nut mixture; repeat with other half of batter.
    7. 7
      Bake 350 degrees for 35-40 minutes .

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    Ratings & Reviews:

    • on February 09, 2003


      This one is a keeper. I took it to work as a treat and they all wanted the recipe. I am making it for my daughters lunch for the next week. It is also good for breakfast. I one and a halfed the batter portion and cooked it in a bundt pan. You need to increase the time to about 1 hour. But watch it closely after 45 min.

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    • on December 07, 2008

      I'm not going to leave any stars because I think I may have messed up when I tried this recipe. I did not have baking soda so I doubled up on baking powder - I'm not sure if that is a big mistake or not. And then I used the powdered buttermilk mixed with water instead of real buttermilk. The end result was probably a 4 star recipe. The filling tasted wonderful and I loved it. But the actual cake part had a slightly strange flavor - almost kind of tangy but not really. But other than that the cake was picture perfect and my husband liked it. I will try this again with all of the correct ingredients and see what happens.

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    • on November 14, 2008


      It's 1:00 a.m. here in Australia and I can't sleep so naturally I'm on Zaar. I've just made this and its in the oven, it smells wonderful, thank you for a lovely recipe.

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    Read All Reviews (8)


    Nutritional Facts for Filled Coffee Cake

    Serving Size: 1 (155 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 461.5
    Calories from Fat 159
    Total Fat 17.7 g
    Saturated Fat 10.5 g
    Cholesterol 112.8 mg
    Sodium 640.1 mg
    Total Carbohydrate 67.5 g
    Dietary Fiber 1.1 g
    Sugars 35.6 g
    Protein 7.9 g

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