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    You are in: Home / Baking / Farmhouse Apple Cherry Pie Recipe
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    Farmhouse Apple Cherry Pie

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    1 hrs 30 mins

    45 mins

    ReeLani's Note:

    The wining pie in this year's Michigan Living baking contest. The winner's name is Pamela Conrad. I haven't tried this pie yet, but it sounds wonderful. Pinconning, by the way, is a city in Michigan known for its cheese.

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    Ingredients:

    Yield:

    pie

    Units: US | Metric

    CRUST

    CRUMB TOPPING

    FILLING

    Directions:

    1. 1
      CRUST: Using a pastry blender, mix flour, salt and butter'til ingredients look like a coarse meal.
    2. 2
      Add grated cheese.
    3. 3
      Gradually add drops of ice water and mix'til dough holds together (approx 1/4 cup water).
    4. 4
      Pat dough into a flat circle onto a piece of plastic wrap.
    5. 5
      Cover with wrap and refrigerate at least an hour.
    6. 6
      CRUMB TOPPING: Combine butter and flour with a pastry blender or in a food processor until mixture looks like coarse meal.
    7. 7
      Add brown sugar and oats and combine.
    8. 8
      Set aside.
    9. 9
      FILLING: Preheat oven to 400 degrees (F).
    10. 10
      Roll our pie crust to a 14-inch circle and press into an 8-inch pie plate or tin.
    11. 11
      Beat the eggs and add the sugar, flour, sour cream, lemon rind and juice.
    12. 12
      Add the cherries and apples then mix well.
    13. 13
      Pour filling into crust.
    14. 14
      Bring overhanging pastry up over the filling.
    15. 15
      Bake for 10 minutes.
    16. 16
      Remove from oven, sprinkle crumb topping on the apple filling and return to oven.
    17. 17
      Continue baking 30-35 minutes, until crumb topping is brown and filling is set.
    18. 18
      Chill slightly before serving.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on May 22, 2003

      55

      I baked it and it was a real good pie.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Farmhouse Apple Cherry Pie

    Serving Size: 1 (1769 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 6081.0
     
    Calories from Fat 3156
    51%
    Total Fat 350.7 g
    539%
    Saturated Fat 213.9 g
    1069%
    Cholesterol 1274.3 mg
    424%
    Sodium 2976.5 mg
    124%
    Total Carbohydrate 670.3 g
    223%
    Dietary Fiber 26.2 g
    104%
    Sugars 295.1 g
    1180%
    Protein 82.4 g
    164%

    The following items or measurements are not included:

    dried cherries

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