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    You are in: Home / Baking / Earth Bread Recipe
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    Earth Bread

    Earth Bread. Photo by pammyowl

    1/9 Photos of Earth Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    loof's Note:

    A wonderful full-flavored bread - great with honey- or cinnamon-butter!

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Combine the sugar, oil, eggs, and vanilla in a large bowl.
    2. 2
      Sift the whole wheat flour, all-purpose flour, baking soda, salt, pumpkin pie spice, baking powder, and cinnamon in a medium bowl and mix well.
    3. 3
      Add flour mixture to oil mixture, stirring until blended. Stir in the zucchini, carrots, banana, and nuts.
    4. 4
      Pour batter into 2 greased and floured 5x9 loaf pans. Bake at 375 degrees for 55-60 minutes. Invert onto a wire rack to cool.

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    Ratings & Reviews:

    • on March 07, 2010

      55

      Fantastic bread - I love the combination of all of the different good for you stuff, plus whole wheat flour, too. Very versitisle, too, as I only grated up 1/2 cup zucchini and when I realized it, I had already put the grater away, so I substituted an extra 1/2 cup banana, which worked perfect. I also took another reviewer's suggestion and subbed out half the oil with applesauce. I took this to a meeting this morning and it got wonderful reviews! Served it with Cinnamon Honey Butter. Thanks, loof, for the excellent recipe! Made for Zaar Stars.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2009

      55

      Don't know where my head was but I though I had already reviewed this wonderful recipe...well here goes! My favorite thing about this bread was that it was not as heavy as I though it was going to be. Things I make with whole wheat seem that way to me. I made two loaves, cutting my oil in half and replacing it with applesauce. The only thing different was to replace the pumpkin spice with Chinese Five Spice Blend. I interchange them in many recipes. Will be making this again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2014

      55

      Loved Loved this!! I used dehydrated zucchini, homemade canned carrots and over half peach butter for the oil. Will def make this great bread again - the kids loved it so much at breakfast that DD wanted a piece in her lunch!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Earth Bread

    Serving Size: 1 (1469 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2735.2
     
    Calories from Fat 1258
    46%
    Total Fat 139.8 g
    215%
    Saturated Fat 18.9 g
    94%
    Cholesterol 279.0 mg
    93%
    Sodium 2022.9 mg
    84%
    Total Carbohydrate 353.1 g
    117%
    Dietary Fiber 19.9 g
    79%
    Sugars 209.6 g
    838%
    Protein 35.7 g
    71%

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