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    You are in: Home / Baking / Dad's Cookies Recipe
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    Dad's Cookies

    Dad's Cookies. Photo by justcallmetoni

    1/2 Photos of Dad's Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    MarieRynr's Note:

    This is a recipe I got from my friend Mabel many years ago. They are a delicious and easy cookie to make. You can freeze the logs and take them out when you want to bake them. Chill time is not reflected in the preparation time so plan ahead.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream together butter and sugars.
    2. 2
      Beat in eggs and vanilla.
    3. 3
      Stir in salt, soda and flour, mixing well.
    4. 4
      Stir in oatmeal.
    5. 5
      Shape into 4 round logs.
    6. 6
      Wrap well in wax paper and chill.
    7. 7
      Slice 1/4-inch thick, place on baking sheets and bake at 350°F for 10 minutes.
    8. 8
      You can add 1 cup of any of the following if you wish for a variation: coconut, nuts, raisins or chocolate chips.

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    Ratings & Reviews:

    • on June 01, 2008

      55

      yummy yummy !! the best cookies ever !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2007

      55

      These have a great flavor. I used 1/2 whole wheat and 1/2 regular flour. I also added a teaspoon of cinnamon to the mix. I divided the mixture in 3 logs. I left one log plain, added walnuts to one, and then chocolate chips to another. One log was baked today and I froze the other two logs for another time. I got about 21 cookies from the first log. I baked them for 10 minutes. After cooling the edges were crispy and the center chewy. Next time I will cook them for a slightly shorter time for an overall more chewy texture.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2005

      55

      Marie, you are really onto to something magnificent here. Too often the combination of ingredients manages to overshadow the flavor and crispness of the oatmeal. This one takes full advantage by yielding a lovely chewy cookie that is not too sweet, not too buttery but full of that wonderful flavor and texture. I added raisins for a rather traditional cookie. I actually froze my dough for 4 weeks before baking it for my Christmas trays. This will become a staple for me.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Dad's Cookies

    Serving Size: 1 (1193 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1251.4
     
    Calories from Fat 475
    37%
    Total Fat 52.8 g
    81%
    Saturated Fat 30.6 g
    153%
    Cholesterol 227.7 mg
    75%
    Sodium 1282.8 mg
    53%
    Total Carbohydrate 180.3 g
    60%
    Dietary Fiber 7.2 g
    28%
    Sugars 104.2 g
    416%
    Protein 18.1 g
    36%

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