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    You are in: Home / Baking / Czechoslovakian Cheesecake Recipe
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    Czechoslovakian Cheesecake

    Average Rating:

    1 Total Reviews

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    • on April 09, 2001

      My mother always made this recipe, but used a graham cracker crust on the bottom and graham cracker crust on top. She also used Baker's Dry Cottage Cheese. Thank you!!!!

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    Nutritional Facts for Czechoslovakian Cheesecake

    Serving Size: 1 (89 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 199.7
     
    Calories from Fat 69
    34%
    Total Fat 7.6 g
    11%
    Saturated Fat 4.5 g
    22%
    Cholesterol 61.4 mg
    20%
    Sodium 219.6 mg
    9%
    Total Carbohydrate 25.9 g
    8%
    Dietary Fiber 0.2 g
    0%
    Sugars 23.0 g
    92%
    Protein 6.8 g
    13%
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