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    You are in: Home / Baking / Cut out Cookies Recipe
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    Cut out Cookies

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 27, 2008

      These cookies are out of this world!!! The simple addition of cinnamon (compared to other suger cookies) is fabulous. I made these along with a yummy EASY frosting #99708. My daughter and her dance class loved them and wanted more! Thank you, and your friend, for sharing this recipe!!

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    • on December 18, 2006

      These cookies are something to sing about!! I made these for both of my DS's choir parties. The kids (all 59 of them)loved them! Not only are they delicious - the dough is so easy to work with too. I added the baking soda with the flour mixture and the vanilla with the egg (didn't see them in the instructions) and that worked out well. A "musical" note of thanks from the Fort Wayne Children's Choir and the Concordia Lutheran Chamber Choir.

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    • on June 29, 2005

      This recipe rocks. I added 1/2 cup of applesaauce in place of some of the butter and the cookies turned out wonderfull and sooo soft. Mmmmm...

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    • on May 31, 2003

      Yummy. My daughters helped me cut out and then decorate the cookies. It seems they ate one for everyone they finished. We made a second batch and added 1 tsp.maple flavoring and increased the flour by half a handful to allow for the extra moisture. Yum there too.

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    • on December 31, 2010

      I made these for Christmas, they were a hit. I will be making them every Christmas now, Everyone loved them. They will now become a christmas tradition. I added an extra 1/2 teaspoon of cinnamon. It made them exceptionally delicious. I've made 3 batches of these, the best one is with the extra cinnamon.

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    Nutritional Facts for Cut out Cookies

    Serving Size: 1 (1202 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 147.9
     
    Calories from Fat 61
    41%
    Total Fat 6.7 g
    10%
    Saturated Fat 4.1 g
    20%
    Cholesterol 28.6 mg
    9%
    Sodium 82.8 mg
    3%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 11.1 g
    44%
    Protein 1.5 g
    3%

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