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    You are in: Home / Baking / Crunchy Cookies Recipe
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    Crunchy Cookies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 18, 2010

      Really, really nice cookies ~ Easy to make & with great taste, too, so . . . I used a generous measure of honey bunches of oats (probably my favorite cereal after grape nuts) & that worked out just fine! I look forward to making these again & again ~ Love that crunch! Thanks for sharing! [Recipenapped & made in the Vegetarian/Vegan Recipe Swap 22]

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    • on October 14, 2009

      This is a wonderful cookie . I doubled the granola to up the crunch. Cooking time given worked perfectly for me so thanks Loula, made for Holiday Tag.

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    • on August 19, 2009

      A very nice butter cookie! I like the versatility of this and chose to work with macadamia nuts and some Special K cereal. Lalaloula zmailed me the American amounts as follows: 1/2 cup butter, 2 tablespoons sugar, 1 cup flour, a little less than 7/8 cup cereal, and a heaping tablespoon of oatmeal. Thank you Lalaloula for sharing. Made for the Ramadan tag game.

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    Nutritional Facts for Crunchy Cookies

    Serving Size: 1 (268 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 62.3
     
    Calories from Fat 39
    63%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.6 g
    13%
    Cholesterol 19.4 mg
    6%
    Sodium 36.6 mg
    1%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.9 g
    3%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    cereal

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