Melt in your mouth cookies with a little crunch. Very easy to make and super yummy!
Make and share this Crunchy Cookies recipe from Food.com.
- Preheat the oven to 190°C/375°F.
- Cream butter and sugar in a big bowl. Add the egg yolk. Sift in flour and salt and stir to combine. Add cereal or nuts and oatmeal. Blend well.
- Using your hands (flour them if the dough is too sticky) take lumps of dough and form them into small balls. Put on a paper-lined baking sheet and flatten slightly.
- Bake for 15-20 minutes until golden brown.