Cranberry Lemon Cake

Total Time
50mins
Prep
10 mins
Cook
40 mins

I love the tart taste of Cranberries and Lemons... So I had to make something with both together... Perfectly Tart and not too sweet... and so easy to make... my kids love them too! a perfect combination...

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Ingredients

Nutrition

Directions

  1. Beat together eggs, butter, sugar and vanilla.
  2. Mix in Lemon zest and juice.
  3. Add flour and baking powder and mix well.
  4. Fold in cranberries.
  5. Pour into 9 x 9 cake pan (the batter will be thick).
  6. Bake at 350 degrees 40-45 minutes .