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    You are in: Home / Baking / Cranberry Chocolate Shortbread Recipe
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    Cranberry Chocolate Shortbread

    Cranberry Chocolate Shortbread. Photo by twissis

    1/4 Photos of Cranberry Chocolate Shortbread

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    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    15 mins

    14 mins

    Calee's Note:

    Shortbread with dried cranberries and white chocolate. Yield of cookies depends on the size of your cookies.

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    Units: US | Metric


    1. 1
      Preheat oven to 350.
    2. 2
      Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
    3. 3
      Add flour mix well.
    4. 4
      Stir in chocolate and cranberries.
    5. 5
      Drop by rounded tablespoons of dough, 2 inches apart, onto ungreased baking sheets. Flatten each ball of dough slightly.
    6. 6
      Bake 10-14 minutes or until lightly browned. Cool 5 minutes on baking sheets.
    7. 7
      Remove to wire rack, cool completely.

    Ratings & Reviews:

    • on January 27, 2008


      No surprises here. Took this to a maj jong group this afternoon and was accosted for the recipe. I found that the entire butter, sugar, flour mixing should happen in a food processor- and the adding chocolate chips and cranberries by hand in a large bowl was a good fix.. Hard to tell when done. Think it ended up being approximately an extra 5 minutes for me.

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    • on January 10, 2008


      Out of idle curiosity, I googled shortbread & all sites pretty much said the same thing ~ a buttery cookie w/a rich crumbly texture that is made w/a high proportion of butter to flour & a comparatively sml proportion of sugar. This is a perfect description of these cookies, but they take the genre out of the ordinary w/the addition of choc & cranberries. I made a half recipe, the yield was right-on & I had no trouble handling the dough. Like other reviewers, I plumped the dry cranberries b4 adding them to the mix & I did use dark chocolate as we agreed. As DH taste-tested, he just kept saying these were *excellent cookies* & how pleased he was they would be our contribution to a *Hot Chocolate and Sweet Treats* family get together this afternoon. We love these cookies, Calee! Thx for sharing this recipe w/us.

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    • on July 11, 2007


      Yum! These were simple to make and worth the calories. I halved the recipe and it came out just fine. Thanks for posting a nice treat!

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    Read All Reviews (6)


    Nutritional Facts for Cranberry Chocolate Shortbread

    Serving Size: 1 (1481 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.2
    Calories from Fat 83
    Total Fat 9.2 g
    Saturated Fat 5.7 g
    Cholesterol 21.0 mg
    Sodium 58.9 mg
    Total Carbohydrate 15.1 g
    Dietary Fiber 0.3 g
    Sugars 7.0 g
    Protein 1.4 g

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