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    You are in: Home / Baking / Cornbread Salad Recipe
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    Cornbread Salad

    Cornbread Salad. Photo by Chris & Kathy

    1/1 Photo of Cornbread Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    1 hrs

    35 mins

    Tearanii's Note:

    The longer it sits,the better it tastes. It's one of those recipes that everyone wants when they try it. Use low or no-fat sour cream and mayonnaise to reduce the calories in this dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bake cornbread mix according to package instructions and crumble.
    2. 2
      Combine ranch-style dressing mix,sour cream and mayonnaise in a small bowl.
    3. 3
      In another bowl, mix together peppers, onions, tomatoes, pinto beans and corn.
    4. 4
      In a 3-quart salad bowl,layer 1/2 of the cornbread, 1/2 of the vegetables, 1/2 of the cheese, 1/2 of the bacon and 1/2 of the dressing.
    5. 5
      Repeat layers with remaining ingredients.
    6. 6
      Cover and store in refrigerator until ready to serve.

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    Ratings & Reviews:

    • on June 13, 2009

      55

      This was a huge hit at a recent graduation party!! I'm holding onto this recipe--it's a winner!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2006

      55

      We absolutely loved this side dish. Peppers and Corn and Beans Oh My! The ranch dressing was the perfect compliment to this salad... it was very tasty! Thanks so much for posting your recipe :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2007

      55

      Thank you so much for posting this wonderful recipe. I had this at a family reunion and lost the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Cornbread Salad

    Serving Size: 1 (314 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 724.2
     
    Calories from Fat 354
    48%
    Total Fat 39.3 g
    60%
    Saturated Fat 15.7 g
    78%
    Cholesterol 70.4 mg
    23%
    Sodium 885.9 mg
    36%
    Total Carbohydrate 74.0 g
    24%
    Dietary Fiber 12.4 g
    49%
    Sugars 17.7 g
    70%
    Protein 22.8 g
    45%

    The following items or measurements are not included:

    ranch dressing mix

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